Entirely On Campus
Entirely Online (Face to Face)
Entirely Online (Self-study)
Mixed Mode (Part On-Campus & Online)*International students undertake supervised self-study to meet the required minimum of 20 hours a week.
About this Course:
This qualification reflects the role of commercial cooks who use a wide range of cookery skills. They use discretion and judgement and have a sound knowledge of kitchen operations. They work with some independence and under limited supervision and may provide operational advice and support to team members.
This qualification provides a pathway to work as a commercial cook in organisations such as restaurants, hotels, clubs, pubs, cafes, cafeterias and coffee shops.
Students study this course would include the completion of 48 Completed Shifts as part of the program.
What You’ll Learn:
The training package does not have any entry requirement, but NIET’s specific course entry requirements are:
Education
English
TBA
Standard Queensland Monthly Course Intake Dates:
3/1/22, 7/2/22, 7/3/22, 4/4/22, 2/5/22, 6/6/22, 4/7/22, 1/8/22, 5/9/22, 3/10/22, 7/11/22, 5/12/22
Recommended Course Intake Dates for University Articulation:
Griffith University: 7/3/22, 4/7/22, 7/11/22
UTAS: 7/2/22, 4/7/22
Torrens University: 7/2/22, 2/5/22, 5/9/22
Note: information provided for guidance only, may change without notice.
| Course Name | Course Duration | Domestic / Permanent Resident | Campus Availability | Intakes |
|---|---|---|---|---|
| Certificate III in Commercial Cookery | 52 weeks | $4,500 | EMP HBT | Monthly |
Enrolment Fee: $200
Material Fee: $500
Material fee includes a cookery kit and uniforms.
Offsite Practical
On-Campus Consultation
On-Campus PracticalOn-campus Theory
Online ConsultationOnline F2F Theory
Supervised Hours
Not Provided
Established in 2016
NIET Group Eight Mile Plains Centre is our very first campus, established in 2016 to deliver our very first affordable programmes under NIET. Today it’s our head office, hosting 2 classrooms, student study area, and training kitchen – in addition to our group’s corporate, compliance & accounting divisions.
Built for Diverse Learners
This is the hub of the NIET’s massage, business and hospitality programmes, NIET Group’s Eight Mile Plains learning centre is based on the south side of Brisbane. With integrated operational cafe and massage facilities, Eight Mile Plains centre is the perfect facility to help our commercial cookery and massage students learn and grow, experiencing real-life businesses as they study.
Our original training cafe at Eight Mile Plains with training space for 5 students.
Whether you’re working with teammates on a project or planning a weekend activity with loved ones, Microsoft Teams helps bring people together so that they can get things done. It’s the only app that has chats, meetings, files, tasks, and calendars in one place—so you can easily connect with people and bring plans to life.
Charlton Brown’s lecture room is designed for focused modern integrated learning.
Standard Tasmania Course Intake Dates:
3/1/22, 7/2/22, 7/3/22, 4/4/22, 2/5/22, 6/6/22, 4/7/22, 1/8/22, 5/9/22, 3/10/22, 7/11/22, 5/12/22
Recommended Course Intake Dates for University Articulation:
Griffith University: 7/3/22, 4/7/22, 7/11/22
UTAS: 7/2/22, 4/7/22
Torrens University: 7/2/22, 2/5/22, 5/9/22
Note: information provided for guidance only, may change without notice.
| Course Name | Course Duration | Domestic / Permanent Resident | Campus Availability | Intakes |
|---|---|---|---|---|
| Certificate III in Commercial Cookery | 52 weeks | $4,500 | EMP HBT | Monthly |
Enrolment Fee: $200
Material Fee: $500
Material fee includes a cookery kit and uniforms.
Offsite PracticalOn-Campus ConsultationOn-Campus PracticalOn-campus TheoryOnline ConsultationOnline F2F TheorySupervised Hours
My name is Jean-Philippe René, 41 years old originally from Mauritius Island. Been in the Hospitality industry since 1999. Starting as Bar helper and by 2004 was managing Bars for Club Med in South East Asia. Came to Australia in 2007, worked 5 years in Fine dining in Melbourne, then managing few venues around, from Golf club, Yacht club, café, and Pizza shop. Join the training industry in 2016. In 2018 join NIET teaching Commercial cookery certificate 3 and 4, also Diploma and advance diploma of hospitality management. I do also some short courses such as Licensee &Advance Licensee courses and RSA for the liquor Industry. And actually, living in Tasmania.
Getting settled in Hobart
Based right in Salamanca Place, NIET Group Hobart Centre is a regional campus delivering one of Tasmania’s largest private vocational offerings. Located high on the fourth floor, views reach out across the Derwent river, with the campus affording study spaces tailor designed for learning & study. Hospitality students also benefit from proximity to outstanding venues located nearby.
Built for Diverse Learners
The facility offers functional classrooms, modest breakout spaces, and equipped massage clinic and training facility, with the capability to offer walk-in massage therapy. Cookery facilities are offered off-site through our partners at the Clarence Turf Club.
Our 18 hole course is world class. Surrounded by the Derwent River on three sides, it provides stunning views and challenging golf. We have an award winning clubhouse. With full catering and bar facilities, it makes the ideal 19th hole.
Whether you’re working with teammates on a project or planning a weekend activity with loved ones, Microsoft Teams helps bring people together so that they can get things done. It’s the only app that has chats, meetings, files, tasks, and calendars in one place—so you can easily connect with people and bring plans to life.
?
Our low fees are designed to make education accessible to all students, and we provide a range of funding options, and customised payment schedules.
We offer more than 200 different package and pathway options to award-winning Australian universities, like Griffith and UTAS.
Our college caters to learners of all academic backgrounds and English levels, with a huge range of free study support and tutoring options.
Our hyper-focused training programmes are designed to get students out into industry, with exactly the skills that industry demand.
It’s free, takes around 5 minutes, and helps our team make sure you’re eligible. If you have any questions, for example around how to pay, funding, schedule, placement etc, ask them at the same time.
Our team will send you a letter of offer for you to accept. Send it back, pay your enrolment fee, then our incredible Admissions team will send you an onboarding pack, and schedule in your classes. Welcome onboard!
Great learning experience! A very welcoming environment with a great location in Hobart City! Huge thanks to trainer Jean for his enthusiasm and dedication.
I received a job offer from Goodstart Early Learning after my work placement. This is not possible without my trainer-Adam’s guidance!
I enrolled in NIET while starting a new life in Tasmania. I received lots of help from the administration and teachers. I used to struggle a lot to do my assignments. Dimpy has helped me with one-on-one consultations after classes. Classes were very engaging and interactive. Overall, I had an amazing experience with NIET.
This course is well tailored and provides me with a good understanding of community service industry. Rhea is knowledgeable and provides excellent assistance. NIET provides students with excellent facilities and resources. Highly recommend NIET Hobart!
I highly recommend Advanced Diploma of Translating. Da Teng is very helpful and supportive to all students and thanks to him, I passed NAATI and became a certified translator. I also improved my English a lot from this course. It was a great learning experience.
I am really happy to share my thoughts on my Trainer Dimpy Rani. She is approachable and informative when teaching students. She puts so much effort for every student to thrive professionally. She is not only a trainer, but also a motivational speaker, who knows how to boost the confidence in her students. I am thankful to the whole NIET STAFF for their support and services during the course.
Great experience with a great teacher, Mr. Alvin. When classes were online, despite the time differences, Alvin still managed to bring everyone together and maintain an engaging class. He’s always open for discussions and dedicated to help students achieving their goals.
I’m very grateful to Yanna, Jess and Bri for always helping and pushing be to be better! Going to campus was always so amazing that it never felt like studying, it was something I really enjoyed to be part of. I’m gonna miss so much the trainers and everything. Thanks for creating an amazing environment to us. I had great moments and I learned so much that I will never forget.
“NIET offers flexible classes for me so I could still meet my family responsibilities while getting my certificate. Now I started my dream jobs so I and my family are very happy that I started my study at NIET.”
“I can utilise the skills gained from my business study course. I have met wonderful people throughout my study journey – from my study group and trainers to very helpful student services staff. My experience with NIET has been a very rewarding one. I have applied my knowledge and skills to real world experiences, and can really see the benefits it brings to my own business.”
FACULTY OF BUSINESS & LEADERSHIP
FACULTY OF ARTS & LANGUAGE
FACULTY OF EDUCATION & CARE
FACULTY OF HOSPITALITY & TOURISM
FACULTY OF SCIENCE & TECHNOLOGY
SHORT COURSES
