This package combines the Certificate III in Commercial Cookery (SIT30816 | 106603C), the Certificate IV in Commercial Cookery (SIT40516 | 106604B), and Diploma of Hospitality Management (SIT50416 | 106605A).
Create unforgettable experiences with a Diploma of Hospitality Management. This course prepares students to employ a combination of hospitality and managerial skills to effectively operate hospitality venues.
Lead teams to hospitality success with an Advanced Diploma of Hospitality Management. This course will prepare students to apply specialised hospitality and managerial skills to effectively operate hospitality businesses and make significant business decisions.